Commis de partie - Splendido Mare, a Belmond Hotel Portofino - Italy
Belmond, Italy
Job Description
Splendido Mare, A Belmond Hotel, part of the LVMH Group, is a charming guesthouse in the heart of the Portofino. Its celebrated restaurant, DaV Mare, embodies all the pleasures of piazzetta living through refined cuisine, curated in partnership with the 3-Michelin-star Cerea family. Awash with nautical spirit, our gem on the Italian Riviera celebrates the art of Ligurian living in its purest form.
Become part of a caring team of professionals striving for excellence. At Belmond we look for effortlessly engaging characters, whose personality, humour and charm shine through, creating a culture for unscripted and instinctive service and genuine human connection.
For the next season, we are looking for a Commis de Partie to join the team at DaV Mare, Belmond’s unique collaboration with the Cerea family. This harbourside restaurant offers big Ligurian flavours, gastronomic excellence and outstanding service from breakfast through to dinner.
The ideal candidate is passionate about hospitality and comfortable with challenges. He/she should have exemplary customer service skills.
Requirements
- Basic knowledge of cooking styles, equipments and raw materials processing techniques
- At least 1 year previous professional experience in a similar role in a luxury environment, also with school internships
- Culinary degree
- Passion for service and ambition to grow professionally
Other requirements:
- Effective communication: communicate clearly and in an appropriate manner (both verbally and non-verbally).
- Emotional intelligence: demonstrate sensitivity to the needs and emotions of guests and colleagues and adjust his/her style to them. Manage own emotions in challenging situations.
- Adaptability: identify when a different approach is needed and offer solutions. Try and adopt new ways of doing things.
- Collaboration: be able and willing to work as a team player. Share information and skills and actively seek and provide feedback.
Flessibilità di orario e disponibilità a lavorare nei weekend, festività e sere è indispensabile in questo ruolo.
Responsabilità:
- Support the meal preparation: cooking and preparing food for each service.
- Maintain safety, health and hygiene standards in all areas of the kitchen.
Benefits
- Seasonal Labour contract according to C.C.N.L. Settore Turismo - Level 6s, Commis de Partie
- Food amp; lodging for non residents in our Staff House
- Start date: March 2023 - End date: January 2024, with the aim of a continuous collaboration for next seasons at Hotel Splendido, with a career path
Belmond and you:
When you join Belmond, you become part of a global family. We ask you to embrace our core values, follow our directives and reflect the ethos of our group. In return, we ensure our employees enjoy just as many memorable moments as our guests.
Benefits include the Discovering Belmond programme, which offers team members complimentary accommodation at Belmond hotels, discounted rates for our trains, cruises and safaris, and discounted food and beverages. More importantly, we support you in your career. We make a point of investing in your development and wellbeing to help you reach your full potential.